We offer WSET Level 1 and Level 2 Wine Awards
What's New?
What Are We Drinking?
Duncan
“Sensale Bio Rosso in Anfora” – love this vibrant Sicilian red. Takes me back to last year when I had to attend an AGM there. Tough job!
Nick
“Fruh Kolsh Radler – Spring has officially sprung and this deliciously light and lemony German lager makes me gambol like a little lamb!“
Megan
“Belle Epine Rose – Had a little drop of this southern French rose with good friends and a few nibbles on a recent rainy day and felt like the sun had come out!
Duncan's Grape Guide
Did you know there’s a grape variety called ‘Foxtail’ (‘Coda di Volpe’) or that Riesling was Queen Victoria’s favourite grape? Welcome to the endlessly fascinating world of grapes.
Menu Matching
Wondering what to drink with sausages or how to pair that lovely bottle of Sauvignon with Saturday supper? Welcome to Duncan's nuggets of wine and food pairing wisdom!
Biodynamic Updates
No, it's not the name of a new body-toning regime! Biodynamics is an organic approach to farming that’s been around since the 1920s that can help us know when wine tastes best.