We offer WSET Level 1 and Level 2 Wine Awards
What's New?
What Are We Drinking?
Duncan
“Astral de Chateau Puybarbe – Tonight I’m celebrating the end of a busy week with this smooth ‘stellar’ Bordeaux and a chunk of Comte.”
Nick
“Donjon Vin de Garde – Flipping great! Deep, dark and full of ripe fruit. A shoe-in for partnering with robust roasts and mature cheese.”
Megan
“Chateau du Donjon Blanc – Made with 2 of my favourite grape varieties, this Languedoc white has the fruity freshness I love. Great with spice.”
Duncan's Grape Guide
Did you know there’s a grape variety called ‘Foxtail’ (‘Coda di Volpe’) or that Riesling was Queen Victoria’s favourite grape? Welcome to the endlessly fascinating world of grapes.
Menu Matching
Wondering what to drink with sausages or how to pair that lovely bottle of Sauvignon with Saturday supper? Welcome to Duncan's nuggets of wine and food pairing wisdom!
Biodynamic Updates
No, it's not the name of a new body-toning regime! Biodynamics is an organic approach to farming that’s been around since the 1920s that can help us know when wine tastes best.